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Features:The curved, sturdy jaws hard shells with little pressure, all with ease thanks to the convenient handle.The scissor will cut through seafood, make quick work of crustaceans, crabs legs and lobster shells.Compact size, lightweight, easy to use and carry.Detachable design, easy to clean.Ergonomic design for easier handling.The curved stainless steel blades make it easy to de-vein and peel shrimp, prawns, langoustines and crawdads or crayfish.Specification: : stainless steelSize: length: about 190mm/7.48inPacking List:1xScissorNotes:Actual color may be slightly different from the image due to different onitor and light effect.Please allow 1-3cm tolerance due to anual easurement.
The lobster shears easily cut open lobster and crab shells without damaging the delicate meat inside or leaving excess shell fragments behind.
Made with stainless steel blades, the scissor is sturdy and .
Angled blades allow for optimal leverage to cut open hard shells with little effort. The delicate meat can be retrieved easily without being damaged.
Perfect for New England lobster, lobster claws, Maryland blue crab, crab legs, even shrimp shells. Great for making lobster roll, crab cakes and more.
Compact for easy storage; dishwasher safe for easy cleanup.